Why key lime pie called




















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Dairy-free diet Popular diets Healthy meal subscriptions Best vegan protein powders. It also meant that you could make a custard pie without the necessity of cooking it.

The Key lime juice by itself was enough to curdle the condensed milk and egg yolks. No one knows who made the first one. They were probably made with pie crusts at first, but soon the Graham cracker crust became the standard. The basic recipe is simple, Key lime juice, egg yolks, sweetened condensed milk preferably Borden's and sugar, with a Graham cracker crust.

Topped with meringue or whipped cream voice your preference in Key West to start a long discussion of the merits and authenticity of each. Difference between lime and key lime? In a medium bowl, stir together the graham cracker crumbs, sugar, and cinnamon.

Drizzle with the melted butter and stir until well combined. Press the mixture evenly onto the bottom and up the sides of a 9-inch pie plate. Bake until set and golden brown, about 10 minutes.



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